From Positive News Media
DENR Davao embarks on reducing waste thru charcoal briquette production
By
Jul 2, 2009 - 2:33:28 PM
DAVAO
CITY, July 3 (PNA) -- The Department of Environment and Natural
Resources (DENR) here is conducting a massive advocacy on reducing
waste through its charcoal briquetting program that will conserve
forest resources and at the same time provide alternative livelihood
projects in the Davao Region.
Bonifacio
A. Apura, DENR regional executive director, said they had introduced
the technology to different sectors in the community, saying that it
generated good results although a lot of work still has to be done.
With
the volume of garbage that is being produced and using the technology,
he said these waste products could be converted into charcoal of better
quality.
He
said the DENR charcoal is a solid fuel derived from carbonized leaves,
twigs, stem and other farm and urban wastes and compacted into
briquettes. The charcoal is easy to ignite and burns completely in at
least 50 minutes.
He
said this charcoal can lessen wood charcoal consumption of poultry
farms, households and other domestic businesses. Every year these
charcoal users consume about 5.4 metric cubic meters of fuel wood from
the forest and woodlands or an equivalent of 1.35 million metric tons
of charcoal. And for every ton of briquettes produced, about 88 trees
are conserved.
Citing
comparative analysis of the type of charcoal required per household,
the DENR official said for a day's cooking of three meals would need
3.5 kilograms of ordinary charcoal, 2.01 kg of DENR non-carbonized
charcoal and 1.69 kg of DENR carbonized charcoal.
Part
of the plan is the setting up of P2 million funds for the acquisition
of eight complete set of charcoal briquettor that will be deployed in
the different provinces of Davao Region.
Apura however did not give details yet as to how this will be carried out.
But
he said they are looking at the volume of waste for instance in Davao
City for durian shells that during peak season just go to the garbage
pile. These waste materials when carbonized and converted into charcoal
could supply the demand of charcoal here.
He
also said tons and tons of buko (young coconut) shells are also being
thrown as waste and the excesses of bananas including the trunks could
also be good sources and are abundant in Davao del Norte.
Meanwhile,
Engr. Santiago R. Baconguis, chief science research specialist of DENR
Manila, said that for a day's barbecue about two million trees are cut
to supply the charcoal requirement.
"Using
charcoal briquettes for barbecue will save us from cutting of trees and
these happens in December where the demand of these kinds of food
including lechon manok (roasted chicken) is high," he said.
He
admitted that although charcoal briquette is now produced in the
Philippines, these products are not yet patronize domestically even as
he said that big groceries are already selling the product.
The
supply, he said, is not that big locally because most of our producers
export their products to international market in Korea, Japan, Brunei,
US, Europe and Saudi Arabia.
In the export market, it is sold equivalent to P40 to P50 per kilo while locally it is sold at P25 per kilo.
Baconguis also said that there are eight exporters in Davao for the charcoal briquette.
On
the other hand, a non-government organization in General Santos City
has adopted the technology where it produces charcoal briquette and
supply the product to the local market.
Jeryl
G. Andraje, holistic development facilitator of Share An Opportunity
Philippines (SAOP), said one worker could produce 60 to 70 kilos per
day and the supply is being distributed within General Santos City and
South Cotabato. (PNA)
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